The USDA declared in a statement that strains of Salmonella Heidelberg are connected with chicken distribution to trade in California, Oregon and Washington state.
Although, in California most of them reported ill. The Salmonella distributes eruption to 18 states.
The outburst started in March and the USDA was founded of the
According to Foster Farms said that the diseases was caused by eating chicken which was uncooked or improperly handled. The USDA not pinpointed specifically a product or production period, they market on guess packages called P6137, P6137A, and P7632.
The chicken to be cooked to 165 degree, said state health officials. However, people who all are eating raw meat wash their hands completely and if anyone shows the symptoms like diarrhea and abdominal craps immediately consult doctors.